Your ordinary average vanilla is intensified into a deeper, richer, caramelised, luscious creamy custard mouthfeel with a floral finish that will make you use it for all beverage creations. No one compares to Da Vinci Gourmet® (DVG). All made from pure cane sugar, it’s no wonder why our customers tell us we are the best. Specially formulated not to curdle milk and to hold up well under heat. DVG Classic syrups are perfect for virtually any application: Espresso based drinks, brewed coffee and tea, granitas, smoothies, Italian sodas, desserts and more.