AJI-NO-MOTO® Umami seasoning (flavour enhancer) is a world renowned brand for Monosodium Glutamate (MSG). AJI-NO-MOTO® provides Umami taste (savory/meaty taste) and is widely used not only by household to enhance the taste of any dishes but also by hawkers and professional chefs in restaurants all over the world.

Umami is the 5th basic taste after sweet, sour, salty and bitter. Umami able to enhance the overall taste of the dish, hence dishes cooked with AJI-NO-MOTO® require lesser salt usage for the same deliciousness, a healthier choice for less sodium intake.

* Made from natural ingredients (Sugar cane / Tapioca) through natural fermentation process

* AJI-NO-MOTO® trusted brand has more than 100 years history

* Suitable for all kind of cooking method (marination, stir-fry, frying, steam, gravy)

* Make your food more delicious with just a little dash added before, during or after your cooking

* Pure Umami seasoning / Flavour Enhancer

* Contains 2/3 lesser sodium than salt

* 100% plant origin

* Halal Certified

For more information and recipe please visit www.ajinomoto.com.my.